Apple Cider Vinegar
Heinz® Apple Cider Vinegar begins with fine quality apples and crystal clear water. With its clean, mellow flavor, it's ideal for your favorite salads, marinades and recipes. And Heinz® Apple Cider Vinegar is guaranteed to have the full 5% acidity required for successful canning and pickling.
Made from the juice of apples
diluted with water to a uniform
pickling and table strength of
5%(50 grains) acidity.
16 FL OZ (1 PT) 473 mL
32 FL OZ (1 QT) 946 mL
1 Gallon (3.785 L)
Featured Apple Cider Vinegar Recipe
Marinated Vegetable Salad
Heinz® Apple Cider Vinegar**
frozen cut green beans, cooked*
small head cauliflower, cut into flowerets (about 4 cups)
diagonally sliced celery
thinly sliced green onions, including some tops
For marinade, combine first 6 ingredients in jar. Cover; shake vigorously. Combine beans, cauliflower, celery, onions and pimiento in large bowl; pour marinade over and toss. Cover; chill overnight, tossing occasionally. Drain and serve on lettuce. Makes 6 servings (about 5 cups). *1/2 pound fresh green beans, cut into 1-inch pieces, cooked, may be substituted.