Tarragon Vinegar is a blend of Malt and Distilled White Vinegars with the addition of tarragon flavoring. Tarragon is a bittersweet herb with a warm, licorice/anise aroma. Tarragon Vinegar is a favorite on meats, salads, fish or eggs.
Distilled white vinegar, malt vinegar, and spice oil (tarragon). Diluted with water to 5% acidity.
12 FL OZ (355 mL)
Featured Tarragon Vinegar Recipe
Marinated Italian Herb Dressing
Heinz® Distilled White Vinegar
dried basil leaves
dried oregano leaves
crushed red pepper
Combine ingredients in jar. Cover; shake vigorously. Chill to blend flavors. Remove garlic; shake again before serving over tossed green salads. Makes 1 cup